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You want to taste warm with taste that is not too sweet? Or you want to eat warm to the accompaniment of live music in a clean and comfortable?
If you want to enjoy all of it, come to the shop Gudeg Sagan. Here you can enjoy dinner nuanced restaurant with a very affordable price. We can enjoy a warm meal with shades
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asiknya lesehan, for those who do not like sitting on the floor, you do not need to worry because here are available seats.
Gudeg Sagan is presenting a warm meal with young tastes. These destinations are also suitable for families. Its main advantages as a strategic place. Atmosphere plus warm delicious taste at an affordable price make this place as a fun place to hang out for young children.
Gudeg Sagan at Jl. Prof Dr Yohannes, located in the north Galeria Mall. This shop is located in the south of the Faculty of Economics UGM. That's why the orange shop was a favorite place for young people.
Gudeg Sagan using chicken as a side dish and all the cuisine does not use MSG. Another distinctive feature of this warm is arehnya. Not due to the strong but the numbers very much
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. Areh that makes warm remain wet or soupy. Sambal kreceknya have the right level of spiciness. For those of you who want to feel as a substitute for rice porridge, Gudeg Sagan also provide it. In addition to warm, the other menus are dumplings. Anyway, this tavern is open from 18.00 - 24.00.
If you want to visit this place, you can use the Trans Jogja bus. Kagame has dropped at the shelter (UGM) or RS shelter. Panti Neat. The road to the east, about 100 meters, when he got in the intersection Sagan (Sagan gas station), turn to the south. From this point walk about 200 meters, Gudeg Sagan is on the right.
Besides Gudeg Sagan, you can also enjoy the warm, namely Gudeg Wijilan, Gudeg Mbarek and Gudeg manggar.
Visiting Yogyakarta feels incomplete if it did not taste
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the typical cuisine of this city. Moreover, if not warm. Gudeg young jackfruit or gori may already know but what gudeg manggar?
Manggar flower buds of young coconuts. To be a warm tasty and delicious, it takes a full day to process. Interestingly, although cooked the day so soft but the shape remains alias is not destroyed.
Manggar processed along with chicken, coconut milk and spices high taste. This is the first warm favorite cuisines Gusti Pembayun and Ki Ageng Mangir. That is why, prescription gudeg manggar are older than 500 years. Which makes this warm special because the material is scarce and very expensive. Coconut flower or manggar much more difficult to find than gori or young jackfruit. Not only that, not all of it can be used coconut flower. Only the young that can be processed. No less than one kilogram of coconut flower, only a quarter of that can be cooked. Another fact which causes manggar scarce and expensive is because manggar can only be harvested once.
Formerly this warm can only be found in the village Mangir-Mangiran, Bantul and served on certain occasions such as the celebration of religious festivals, wedding ceremonies and special events. But for those who are curious to feel the pleasure of warm manggar can taste it in the shop Gudeg manggar Pembayun
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located in Rt 08 Kadipiro Rw10 No. 197, Rural Mangir, Displays, Bantul regency. Gudeg manggar also available in Kopitiam Oey Jl. Walter Monginsidi 19 Yogyakarta. Because of the difficulty in obtaining raw materials, if you want a warm manggar this as a gift, it must be ordered in advance, at least 4 days in advance. For women, according to beauty experts Mooryati Sudibyo, this warm supposedly makes the face look radiant or in the Java language called 'greasy'.
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